"This site changed my life...thanks for everything, Steph!" -Olivia, San Diego, CAThe Reactive Hypoglycemia Cookbook
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Do you struggle every day to keep your blood sugar stable?
Do you want answers, but your doctor is telling you nothing is wrong?
What if you could find the answers your doctor doesn’t know?
What if you could find a way to make the panic attacks, shakes, chills and depression go away forever?
Hi, I’m Stephanie! (That’s me up there!)
I want to talk you about your diet.
If you’re like me, you found out you had reactive hypoglycemia, and your
doctors told you right away that you had to change your diet.
I was sitting my doctor’s office, Dr. Revollo, and he said, “Steph, your
test results came back. You were right, you have Reactive Hypoglycemia.”
Great, so then he told me about my treatment options, right?
Wrong!
He said, “Steph, there’s not really any treatment for reactive
hypoglycemia. All you can do is try to eat healthy and avoid sugary
foods that will make you crash. Oh, and eat every 2 hours.”
But that wasn’t all.
“I’m serious,” he said, “if you don’t change your diet, it’ll start
out feeling like you have a flu, then it could lead to very bad things.”
“Like what very bad things?” I asked.
“All kinds of nasty stuff, like diabetes, seizures, coma, vision loss,
even pseudo schizophrenia.”
Seriously??
But Dr. Revollo didn’t know what I should eat. He told me to avoid
Koolaid and carrots, and sent me on my way.
So I’m a Reactive Hypoglycemic, and I need to change my diet, but to what?
How would I know what to eat? How would I know what to avoid? Would I
ever eat anything that tasted good ever again?
How would I surive?
Sure, I could probably eat nuts and definitely lettuce, but how was I
supposed to survive on almonds and Romaine for the rest of my life??
That’s when I got serious.
I spent over a year interviewing people, collecting recipes, and trying new foods, sometimes with disastrous results! At times, my blood sugar reading got as low as 23 mg/dL. That’s when the machine shuts off and the little instruction booklet tells you to call 911.
But the good news is that you don’t have to go through that painful trial and error, because I wrote everything down! I wrote down:
- what I learned about the symptoms of reactive hypoglycemia
- a general overview of how to design your diet
- diet as a treatment option for reactive hypoglycemia
- 12 diet tips
- sample diets for both the first month, and following months
- foods that are safe
- foods you must avoid at all costs!
- and finally, over 200 recipes for easy, delicious food that YOU can safely eat. Everything from easy snacks, to breads, breakfats, lunches, dinners, drinks, and yes, desserts!
This diet helped me beat reactive hypoglycemia and it can help you too. But don’t take my word for it, here’s what readers are saying:
…anyone who has reactive hypoglycemia and hasn’t yet been able to find a “cure”… anyone who has this disease, or knows someone who does, needs to read this book.- Dan
This cookbook was literally a miracle. Since I have been on the diet (39 days so far!) my blood sugar hasn’t gone below 65 mg/dL. Why aren’t the doctors telling people all this?-Penelope
I took everything I wrote and packaged it into a download that’s super easy to read. I’m making that package available to you today:
Introducing…
The Reactive Hypoglycemia Cookbook
Your new reactive hypoglycemia bible—learn all the stuff your doctor
hasn’t bothered to learn about your disease, and take your life back with a diet plan full of delicious and fulfilling meals and snacks that won’t make you feel like hell frozen over an hour later!
How much does all this life changing information cost?
My boyfriend thinks I should count up all the hundreds of hours I spent writing this book, the thousands of dollars I spent getting access to the latest research about reactive hypoglycemia, and add in the life altering benefit of finally finding a diet that you can rely on to make you healthier and keep you even. When I did the math, I should be charging $79 for this book. If I were to charge what they were charging on Amazon for health books, I’d be asking $59.99 for this information. I don’t think it’s fair to leave out all the people who are suffering from this painful disease but who can’t afford all that money for a book, so I’m offering this downloadable e-book to you for a fraction of my cost, only only $19.63!
You need to buy as soon as possible though; once my volume hits a certain limit I’m going to have to start paying the e-book service for my e-book downloads, and that means I’ll unfortunately have to pass the cost to you. Don’t miss this opportunity to buy a book that will absolutely change your life.
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- Instant Download! No Waiting For Days For Your book!
- Electronic Format Saves Trees!
- Easier to use. Easier to understand!
- Discount for Upcoming Audio and Video Guides
There is no risk whatsoever on your part. The burden to deliver is entirely on me.
You can’t really afford not to invest in my Reactive Hypoglycemia cookbook. It’s easy to get started. Just click the button below, and you’ll be taken to my download page, where you can download the book onto your computer. It’s that simple.
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Thanks for taking the time to read this. I wish you the best of luck with your Reactive Hypoglycemia.
Sincerely,
Stephanie
p.s. Just think! You’ll never again have to wake up in the middle of the night to use the bathroom or suffer from nightmares, panic attacks and sudden chills! Click Here to Get Your Reactive Hypoglycemia Cookbook NOW!
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